Financing Your Food Business: Get the Lender’s Perspective
Date and time
-
Location
Online
Organizer
jesus padilla
jpadilla@fiu.edu
305-779-9230
Host organization
Florida SBDC at FIU
Type of event
Resource Partner event
Event description
Why do some food businesses easily secure loans while others struggle? The answer begins with you, the entrepreneur. Discover how to make your food business loan-worthy and gain valuable insights from a panel of capital providers specializing in the food industry. Learn the essential steps to create a bankable business that stands out to lenders, ensuring your culinary dreams have the financial support they need to thrive.