How to Start Your Mobile Food Business

Date and time

-

Location

Online

Organizer

Alanna Sudberry
asudberry@ecdi.org
216-307-5720

Host organization

ECDI Women's Business Center

Type of event

Resource Partner event

Event description

If you've been thinking about starting a mobile food business, this is your sign! Explore how to get started with food trucks and mobile pop-ups, learn about best practices and how to set your new business up for success.

 

Topics Covered:

  • Is the mobile option right for you?
  • Unit outfitting and costs
  • Regulation and Licensing
  • Menu planning
  • Staffing practices

 

Don't miss this chance! Register today and learn how you can become a successful food business owner.

Register